Lipoproteins and atherosclerosis.
نویسندگان
چکیده
منابع مشابه
Canine Lipoproteins and Atherosclerosis
Characterization of the hyperlipoproteinemia induced by feeding high-cholesterol diets to hypothyroid dogs was undertaken in an attempt to identify a lipoprotein pattern or a specific lipoprotein responsible for the atherosclerosis associated with such hyperlipoproteinemia. Various degrees of hyperlipidemia and atherosclerosis were produced during the diet, which was imposed for 3 months to mor...
متن کاملTriglyceride-rich lipoproteins and atherosclerosis.
Plasma triglyceride (TG)-rich lipoproteins are related to high density lipoprotein (HDL)-cholesterol and risk of coronary artery disease (CAD). Two major hypotheses on the role of HDL in the development of CAD have been proposed: a 'causalist' view assigns a protective effect against atherosclerosis to HDL and a 'non-causalist' view states that HDL do not interfere directly with development of ...
متن کاملLipids and Lipoproteins in Atherosclerosis
Atherosclerosis is a focal disease of the arterial wall that leads to cardiovascular disease (CVD), the biggest cause of morbidity and mortality in Western societies. Atheroscle-rosis is a complex, chronic, progressive disease that affects large and medium-sized arteries. Atherosclerotic lesions are promoted by low-density lipoproteins and form from accumulation of fatty substances, cholesterol...
متن کاملLipoproteins, liver disease, and atherosclerosis.
The blood levels of the Sf 10-20 class of giant cholesterol-bearing lipoproteins were studied in a group of patients with cirrhosis. No significant difference was observed between the blood levels of this group and of a similar group of normal individuals of corresponding age and sex. This observation suggests that patients with cirrhosis are as susceptible to atherosclerosis as the general pop...
متن کاملPlasma Lipoproteins and Atherosclerosis Accomplishments and Opportunities
undergo terminal catabolism in these cells. Controversy Advances in Vascular Biology—Volume 5: is continuing as to whether the amount of total dietary Plasma Lipids and Their Role in Disease fatty acids or only that of saturated fatty acids should Edited by Philip J. Barter be reduced. Also, plasma lipids are affected differently and Kerry-Anne Rye by n-6 as opposed to n-3 polyunsaturated fatty...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Japanese Circulation Journal
سال: 1990
ISSN: 0047-1828,1347-4839
DOI: 10.1253/jcj.54.1226